Cold starters:hot spicy tomato dip, mashed eggplant, dried fried aubergines in tomato garlic sauce, purslane with yogurt, mushroom salad, hummus and yogurt.
Hot Startter: Buttered shrimp and nut and calamari garlic sauce for fish (main course). Small thin Turkish pizza with mince and stuffed meatballs for grilled mix (main course).
Salad: Seasonal greens.
Main Course (optional): Option 1: Grrilled sea bass or sea bream. Option 2: Grilled mix ( 1 piece of rib steak, 2 pieces of meatballs and 3 pieces of chicken shish.
Fruits: Seanonal fruits
Soft drinks, tea and nesface included.
Breakfast Menu
White cheese,
Yellow cheese,
Checil (Turkish) cheese,
Green and black olive,
Bologna type sausage,
Eggs with sausages,
Tomatoes and cucumbers,
Honey and cream,
Parsley and red pepper
Pastry
Tea and nescafe.
Cocktail Menu
Menu 1:
Fruit plate,
Cheese plate,
Crudites,
Chips and nuts,
1 kind of canape.
Soft drinks, tea and coffee
Menu 2:
Canape with mushed olives,
Canape with cream cheese,
Canape with sausage and cheese,
Sausages
Mini meatballs (6 pieces per person),
Pastry with pastrami and tomatoes (1 piece per person),
Potatoes croquet
Spring roll (1 piece per person)
Soft drinks, tea and coffee.
TERMS AND CONDITIONS
We take half payment in advance to guarantee your reservation. You can pay cash only in Euros, US dollars or Turkish Liras.